ioc_programme::hab
IOC Programme
Courses tagged with "ioc_programme::hab"
Online
Blended
HAB_PI2022
Introduction to identification of Harmful Algal Bloom Species (Pacific Islands)
HAB course for the Pacific Islands
Blended
HAB_SA2022
Introduction to identification of Harmful Algal Bloom Species (Southern Africa)
HAB course for South Africa and Namibia
Online
HAB IPI 2021
HAB International Phytoplankton Intercalibration
HAB International Phytoplankton Intercalibration (IPI) proficiency testing scheme for all relevant laboratories globally.
Online
Marine HAB_2021
Identification of Marine Harmful Algal Bloom Species
IOC Training Course on Identification of Harmful Marine Microalgae.
Online
SIRENA_EC_2020
Seaweed diversity: an Ecuadorian perspective (Tropical East Pacific)
To ensure food and job security, food production systems need to be innovated so that they protect the environment, mitigate climate change and become more climate-resilient. This is an opportunity for seaweed culture which captures nutrients and CO2 and does not need freshwater or fertilizers. In Ecuador, edible seaweed is being produced by small farmers, but a sustainable biomass valorization strategy is missing. Moreover, a good knowledge of the existing seaweed species is still lacking.
This course offers an introduction to the diversity, taxonomy and biogeography of the seaweeds of the Tropical East Pacific (Ecuador), in the framework of the project Seaweed-based innovations for a resilient aquaculture and agriculture (SIRENA funded by VLIR-UOS).
Online
Marine HAB_2020/21
Identification of Marine Harmful Algal Bloom Species
This is a distance learning programme giving a general introduction to the various groups of harmful algae. The course is organized by the IOC Science and Communication Centre on Harmful Algae, University of Copenhagen, Denmark.
IPI2019